About This Product:
Our organic chicken tenders offer lean high-quality protein that is low in saturated fat, high in magnesium and an excellent source of niacin, which helps regulate cholesterol. Because of their size, tenders cook quickly, making them a great choice for a quick meal solution. Try them in stir-fries, on top of a salad, or make homemade chicken fingers.
Safe Handling Instructions:
Keep refrigerated or frozen.
When preparing your chicken, keep raw poultry separate from other foods. Wash working surfaces (including cutting boards, utensils, and hands) after touching raw poultry.
Cook thoroughly. A meat thermometer inserted into the thickest part should read 165ºF (74ºC).
