Organic Ground Turkey - Yorkshire Valley Farms

Organic Ground Turkey

Turkey is not just for the holiday season. There are so many ways to enjoy turkey year-round, which is why we now offer orgnaic ground turkey. Made from a mix of white and dark meat, our ground turkey offers a tasty lean protein option. Try turkey in your favourite meatball or chili recipes, or cook up a batch of turkey lasagna or turkey shepherd’s pie for a hearty family meal. 

Nutrition Facts
Valeur nutritive
Per 100g
pour 100g

Calories 140 % Daily Value*
% valeur quotidienne*
Fat / Lipides 7g 9%
Saturated / saturés 2g 10%
+ Trans / trans 0g
Cholesterol / Cholestérol 75mg
Sodium / Sodium 95mg 4%
Carbohydrate / Glucides 0g
Fiber / Fibres 0g 0%
Sugars / Sucres 0g
Protein / Protéines 20g

Potassium 0%
Vitamin A / Vitamine A 2%
Vitamin C / Vitamine C 0%
Calcium 2%
Iron / Fer 8%

Keep refrigerated or frozen. 

When preparing your turkey, keep raw poultry separate from other foods. It is important to wash working surfaces (including cutting boards, utensils, and hands) after touching raw poultry.

Cook thoroughly. A meat thermometer inserted into the thickest part should read 165ºF (74ºC). 

Our organic commitment

Canada Organic
Canada Organic
Non-GMO Grain Fed
Non-GMO Grain Fed
Antibiotic Free
Antibiotic Free
Pesticide & Herbicide Free
Pesticide & Herbicide Free
No Animal By-Products
No Animal By-Products
Organic Ground Turkey

Our organic commitment

Canada Organic
Canada Organic
Non-GMO Grain Fed
Non-GMO Grain Fed
Antibiotic Free
Antibiotic Free
Pesticide & Herbicide Free
Pesticide & Herbicide Free
No Animal By-Products
No Animal By-Products

Did you know...

A flock? A gobble? Nope. The correct term for a group of turkeys is a rafter.