Organic Chicken & Maple Breakfast Sausage Patty

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Our first ever certified gluten free product. Made with Yorkshire Valley Farms organic chicken raised in Ontario and a subtle hint of organic maple syrup, these chicken & maple breakfast patties are out of this world. They have just 100 calories and 10g of protein per patty, making them an ideal clean protein-packed way to start your day!

Organic chicken • Organic seasoning (organic corn starch, sea salt, organic spice, sugars [organic evaporated cane juice, organic honey], organic onion powder, organic garlic powder, organic flavour, organic rice concentrate, organic canola oil) • Sugars (organic maple syrup) Water • Sea salts.

*We do our best to ensure accuracy but please refer to package for most up to date info.*

Nutrition Facts

Valeur nutritive

Per 1 patty (63g)

pour pour 1 gallette (63g)

Calories pour 1 % Daily Value*

% valeur quotidienne*

Fat / Lipides 5g 7%

Saturated / saturés 1.5g 8%

+ Trans / trans 0g

Cholesterol / Cholestérol 55mg

Sodium / Sodium 390mg 17%

Carbohydrate / Glucides 4g

Fiber / Fibres 0g 0%

Sugars / Sucres 2g

Protein / Protéines 10g

Potassium 125%

Vitamin A / Vitamine A 0%

Vitamin C / Vitamine C 0%

Calcium 30%

Iron / Fer 0.75%

KEEP FROZEN until ready to use. Do not thaw before cooking. If thawed, cook immediately. Not recommended for microwave cooking.
Cook until an internal temperature of 165°C (74°C) is reached.

Place patties onto a non-stick frying pan cook for 10-15 minutes flipping occasionally, until patties are golden brown and have reached the required minimum internal temperature.